Homemade Treats

Basic Dog Biscuits

These basic biscuits can be customized to cater to your canine’s palette

Ingredients

• 2 ½ cups whole wheat flour (substitute regular flour or oats if your dog is sensitive to wheat)
• 1 tsp. salt (or less)
• 1 egg
• 1 tsp. Beef or chicken Bouillon granules (can substitute beef or chicken broth/stock)
• ½ cup hot water

Optional Add ins

• Bacon or chicken broth, eggs, oats, liver powder, wheat germ, shredded cheese, bacon bits

Directions

1. Preheat oven to 350 degrees
2. Dissolve bouillon in hot water
3. Add remaining ingredients
4. Knead dough until it forms a ball (approximately 3 minutes)
5. Roll dough until ½ inch thick
6. Cut into slices or bone shapes (you can purchase a bone shaped cookie cutter to make shapes with)
7. Place dough pieces on lightly greased cookie sheet
8. Cook for 30 minutes